Bread has been my Achilles heel for a while now.
But no more!
I followed this recipe
and (thank god!) it worked.
I'm getting restless being home every day.
It's hard to relax and go explore a new city
when you're looking for a job...
instead, I'm cooking and baking.
At least if I'm not bringing in any bread,
I'm making it....
Oh, and there are only two things
about this recipe that are difficult:
1. Waiting for it to cool...
so you can then scarf half of the loaf
without burning your fingers.
2. Keeping your dog away.
While I was on the phone with my friend Jen,
Jax decided to snag a piece for himself.
He's now happily passed out on his bed
with a belly full of bread.
Any suggestions on what
I should take on next?